MISSION

To contribute in generating and improving agricultural production, food and nutrition which are being affected by climate change. Strong considerations is on food availability, stability, utilization and excess production that will ensure more food and wealth in the hands of small and poor agricultural farmers that is being slowed down by obstacles caused by human and climate factors including inadequate knowledge, lack of awareness, drought, excess/erratic rains, pests and diseases. This will be done by improving their agricultural skills and capacities and by demonstrating ways in which they can better manage their available resources by applying climate resilience agricultural technologies. We will meet our mission through partnership with different bodies that will contribute technologies, innovation, funds and knowledge including;

VISSION

to create a better everyday life for many people by contributing in improving agricultural production, eventually increase in consumption of nutritious foods and increase in sales of agricultural commodities